The Proverbs 31 Wife must have owned a restaurant.
Restaurant ownership is not for the faint of heart but a bold step out into the unknown. The day-to-day demands of the Goochland Restaurant drive me to my knees more often than I thought possible when I first began this journey. The remarkable woman, the Proverbs 31 wife, stands out for her ability to navigate entrepreneurship while embodying the virtues she holds dear. I never thought I would find myself as a restaurant owner. My only goal in this life was to become a wife and mother. I have managed to navigate the demanding world of entrepreneurship while staying faithful to what I always was called to be….a child of God, a wife, and a momma.
1. She is Trustworthy and Reliable
A Proverbs 31 wife is known for trustworthiness and reliability. I am in awe of the community’s trust in our restaurant. We are there to celebrate their joys, cry, and grieve with them during the sad seasons. We have lost some of our most precious friends to death but are thankful for the memories and time they shared with us. We have found ourselves as a friendly, safe spot for all sides of the political fence. Customers and staff need to know they can rely on me. I commit to quality and excellence in all things and all ways. I pray often over this community for many things, but I often plead with God to prune me. I need there to be less of me and more of Him. I want my reputation for delivering consistent, delectable dishes and maintaining a warm, welcoming atmosphere to reflect His great love. I want to be the hands and feet of Jesus.
2. She is Industrious and Diligent
The day-to-day operations take a significant amount of diligence. I need my restaurant family to be supported. I want to elevate them. I want to hear them and meet their needs to the best of my ability. Life is complex, and working in this industry takes work and dedication. The cook, for instance, is balancing dozens of different meals. He works hard to ensure each plate is beautiful and tasty. He realizes he is way more than a cook; he is helping make a memory or supporting a grieving family. The waitress or waiter is the face of the restaurant. The restaurant has only 36 seats, but they ensure each guest is supported to the best of their ability.
None of this happens by chance; it results from the team’s tireless work ethic. Each day, I do my best to approach the restaurant family diligently, inspiring my team to do their best. The restaurant is only open from 7-3, but my mornings begin before the sun has had a chance to stretch, and I work too late into the night. It is a blessing to be actively involved in every aspect of the restaurant’s operations and do my best to ensure everything runs smoothly.
3. She is a Nurturer and Provider
As a wife, mother, and restaurant owner, I juggle my roles as a nurturer and provider. It is a blessing to nurture my family with love and care while providing for their needs through the thriving restaurant. My ability to balance these roles is a testament to my unwavering commitment to the beautiful family God has blessed me with and a community I have loved for as long as I can remember.
4. She Displays Generosity and Compassion
The generosity that extends beyond my restaurant’s walls is purposefully kept quiet, and if it can not be kept quiet, I pray that it will be an encouragement and a blessing to others. Nothing is sweeter than the opportunity to love another person simply because you can. We are all known for something or another, and I want to be known for acts of kindness, whether donating surplus food to local charities or providing a warm meal to those in need. Every opportunity to share will leave an endless ripple effect for generations. I strive to have my compassion shine through in my interactions with staff and customers because creating a sense of community within my restaurant is extremely important.
5. She is Wise and Resourceful
In the ever-evolving restaurant industry, wisdom and resourcefulness are essential. I must make sound business decisions, adapt to changing market trends, and prudently manage the restaurant’s finances. The wonderful people who have chosen to serve the community beside me, creativity, and hard work have allowed the restaurant to thrive even in challenging times.
6. She Fears the Lord
Above all, any success as a restaurant owner and my admiration of Proverbs 31 virtues stems from my deep faith. My trust in God guides my actions, and I attribute any achievements to His grace and guidance. I strive to lead by example, showing that faith can be a driving force in both personal and professional life. In restaurant ownership, I dont want to be just a successful entrepreneur; I want to be a living testament to the timeless wisdom of the Proverbs 31 passage. My faith ultimately leads to my dedication to God, family, business, and community. The Proverbs 31 wife inspires me.
Conclusion
The Proverbs 31 wife demonstrates that the qualities of trustworthiness, diligence, generosity, and faith can be woven into the fabric of the business world. Her story reminds us that, with determination and faith, we can excel in our endeavors while upholding the virtues that matter most. So, the next time you dine at my restaurant, savor the delicious food and appreciate the warm hospitality; remember that behind it all is an incredible staff that loves you and a little ole me wondering if the Proverbs 31 wife owned a restaurant.
